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"Canning and Preserving"
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The All New Ball Book of Canning and Preserving
The All New Ball Book of Canning and Preserving, Book
Over 350 of the Best Canned, Jammed, Pickled, and Preserved Recipes
3.5 out of 5 stars
Book - 2016
641.42 ALL 2016
Book, 2016. Call number: 641.42 ALL 2016
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Great Courses
Great Courses, DVD
Pioneering Skills for Everyone
DVD - 2021
640 GRE 2021
DVD, 2021. Call number: 640 GRE 2021
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Amish Canning & Preserving
Amish Canning & Preserving, Book
How to Make Soups, Sauces, Pickles, Relishes, and More
by
Lapp, Laura Anne
eBook - 2019
eBook, 2019
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Book - 2019
641.566 LAP 2019
Book, 2019. Call number: 641.566 LAP 2019
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Seed to Table
Seed to Table, Book
A Seasonal Guide to Organically Growing, Cooking, and Preserving Food at Home
by
Ghafari, Luay
2.25 out of 5 stars
Book - 2023
635.986 GHA 2023
Book, 2023. Call number: 635.986 GHA 2023
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Fermenting
Fermenting, Book
by
Harmon, Wardee
Book - 2021
641.7 HAR 2021
Book, 2021. Call number: 641.7 HAR 2021
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