Food and Fuel

Food and Fuel

Solutions for the Future

Book - 2009
Average Rating:
Rate this:
The 21st century appears to be dominated by two major global crises: the scarcity of food and the disappearance of fuel. Through shortages and soaring costs, both have had detrimental effects on the environment and both have undermined the global economy -- most importantly, both will continue to do so unless immediate action is taken. This timely and provocative collection of essays explores how and why these problems have developed and what can be done to resolve them. Wide-ranging pieces by trenchant thinkers such as Thomas Homer-Dixon, Gordon Laird, Jeremy Rifkin, Ken Wiwa, Frances Moore Lapp#65533;, and Anna Lapp#65533; offer valuable strategies to combat global famine and fast-food fat, business models for safe and sustainable food production and power sources, descriptions of emerging technologies and sciences, a reexamination of nuclear power, and much more. Both remarkable for its depth of thought and eminently readable, Food and Fuel provides innovative, practical solutions for dealing with these urgent issues.
Publisher: Toronto : House of Anansi Press, c2009
ISBN: 9780887848261
Branch Call Number: 363.8 FOO 2009 22
Characteristics: xvii, 334 p
Additional Contributors: Solomon, Evan
Heintzman, Andrew

Opinion

From the critics


Community Activity

Comment

Add a Comment

There are no comments for this title yet.

Age Suitability

Add Age Suitability

There are no age suitabilities for this title yet.

Summary

Add a Summary

There are no summaries for this title yet.

Notices

Add Notices

There are no notices for this title yet.

Quotes

Add a Quote

There are no quotes for this title yet.

Explore Further

Browse by Call Number

Recommendations

Subject Headings

  Loading...

Find it at SCL

  Loading...
[]
[]
To Top